Christmas Lunch Menu
SUCCULENT CRAYFISH SET ON A LEMON CRÈME FRAICHE
with a Winter beetroot salad
BAKED FIELD MUSHROOM WITH BLUE VINNY
apple, walnut & celery on a pear walnut salad drizzled with raspberry vinaigrette
PEARLS OF CHARENTAIS MELON
watermelon & honeydew melon, blackcurrant sorbet peppered with fresh strawberries
WHITE ONION SOUP WITH BLACK PUDDING CRISPS
OVEN FRESH TURKEY
with apricot stuffing & pan gravy
ROAST SIRLOIN OF WESSEX BEEF
with Yorkshire puddings
SUPREME OF SALMON WITH TOMATO SALSA & PARMA HAM
lightly baked & dressed with fresh asparagus & hollandaise sauce
TIMBALE OF AUBERGINE, TOMATO, COURGETTE, PEPPER & GOATS CHEESE V
baked and served with a rich tomato & basil sauce
OUR FAMOUS HOME MADE CHRISTMAS PUDDING
With lashings of Brandy sauce
JERRY’S TIRAMISU
a rich chocolate, coffee & cream creation
DORSET CREAM TEA CHEESE CAKE
Scone & Brandy snap base, topped with creamy cheesecake, with clotted cream & strawberries
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DORSET CHEESEBOARD
Smoked red, coastal cheddar & blue vinny, with celery, grapes & Christmas chutney
Freshly brewed coffee & petit fours
Tables must be reserved in advance, full payment required on booking.
£65.00 per adult, £45.00 per child (aged 2-12 years).
Only 1 sitting 12.30pm—1.00pm. Canapés & Champagne
served in the Bar at 12.00 to welcome you. TEL 01305 821361 to book.
