The Heights Isle Of Portland Hotel
Make Christmas even more magical with a stay at the Heights Hotel

Christmas Lunch Menu

The Heights Christmas Day Menu
Be greeted in the Bar with canope and champagne

Parcel of smoked salmon & prawn
With horseradish toast

Baked mushroom & blue vinny rarebit
With apple, walnut, celery salad dressed with a rich port vinaigrette

Pearls of Charentais melon
Watermelon & honeydew melon, blackcurrant sorbet peppered with fresh strawberries


Cream of roasted spiced butternut squash soup
With cheese straws

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Your choice of main course

Oven fresh turkey breast
with apricot stuffing & pan gravy

Roast sirloin of Wessex beef
with Yorkshire puddings

Pan fried sea bass
Set on baby spinach, topped with Portland crab & finished with a light shell fish cream

Goats cheese Wellington
Creamy goats cheese with peppers & spinach wrapped in pastry, oven baked and served with a white wine & watercress cream

The Heights Christmas Day Menu

Your choice of dessert

Our famous home made Christmas pudding
With lashings of Brandy sauce

Raspberry & white chocolate cheese cake
With Dorset double cream, fruit coulis & chocolate crisp

Baileys crème brulee
With espresso ice cream & fudge parcels

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Dorset cheeseboard
Smoked red, coastal cheddar & blue vinny, with celery, grapes & Christmas chutney

Freshly brewed coffee & petit fours

Tables must be reserved in advance, full payment required on booking. £65.00 per adult, £45.00 per child (aged 2-12 years).
Canapés & Champagne served in the Bar at 12.00 to welcome you. TEL 01305 821361 to book.

Festive Lunch menu Festive Dinner menu Boxing Day menu New Year menu